Composition:
Contains per ml:
Enrofloxacin ……..………………………………………….………………………..…100 mg.
Solvents ad..……………..…………………………………………………………..……..1 ml.
Description:
Enrofloxacin belongs to the group of quinolones and acts bactericidal against mainly Gram-negative bacteria like Campylobacter, E. coli, Haemophilus, Pasteurella, Salmonella and Mycoplasma spp.
Indications:
Gastrointestinal infections, respiratory infections and urinary tract infections caused by enrofloxacin sensitive micro-organisms, like Campylobacter, E. coli, Haemophilus, Mycoplasma, Pasteurella and Salmonella spp. in calves, goats, poultry, sheep and swine.
Contra-indications:
Hypersensitivity to enrofloxacin.
Administration to animals with a seriously impaired hepatic and/or renal function.
Concurrent administration of tetracyclines, chloramphenicol, macrolides and lincosamides.
Side effects:
Administration to young animals during growth can cause cartilage lesions in joints.
Hypersensitivity reactions.
Dosage:
For oral administration:
Calves, goats and sheep: Twice daily 10 ml per 75 - 150 kg body weight for 3 - 5 days.
Poultry : 1 litre per 1500 - 2000 litres of drinking water for 3 - 5 days.
Swine : 1 litre per 1000 - 3000 litres of drinking water for 3 - 5 days.
Note: for pre-ruminant calves, lambs and kids only.
Withdrawal times
- For meat: 12 days.
Warning
Keep out of reach of children.
Packing
Bottle of 100, 500 and 1000 ml.